{"id":16543,"date":"2015-12-01T17:40:34","date_gmt":"2015-12-01T16:40:34","guid":{"rendered":"https:\/\/www.gastropedia.nl\/?post_type=article&p=16543"},"modified":"2017-01-23T14:46:35","modified_gmt":"2017-01-23T13:46:35","slug":"e500-599-diverse-additieven","status":"publish","type":"article","link":"https:\/\/www.gastropedia.nl\/artikel\/e500-599-diverse-additieven\/","title":{"rendered":"E500-599: Diverse additieven"},"content":{"rendered":"

Zuurteregelaars, antiklontermiddelen en rijsmiddelen\u00a0regelen dat de zuurte niet te hoog is of houdt de klontenering tegen of zorgt ervoor dat brood<\/a> sneller rijst.<\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Doel<\/td>\nE-nummer<\/td>\nNaam<\/td>\nOpmerkingen<\/td>\n<\/tr>\n
base<\/td>\nE500<\/td>\nNatriumcarbonaat<\/td>\n<\/td>\n<\/tr>\n
base<\/td>\nE500a<\/td>\nNatriumwaterstofcarbonaat<\/td>\n<\/td>\n<\/tr>\n
base<\/td>\nE501<\/td>\nKaliumcarbonaat<\/td>\n<\/td>\n<\/tr>\n
base<\/td>\nE503<\/td>\nAmmoniumcarbonaat<\/td>\n<\/td>\n<\/tr>\n
base, anti-klontermiddel<\/td>\nE504<\/td>\nMagnesiumcarbonaat<\/td>\n<\/td>\n<\/tr>\n
bron van ijzer<\/td>\nE505<\/td>\nIJzercarbonaat<\/td>\n<\/td>\n<\/tr>\n
Natuurlijk zuur<\/td>\nE507<\/td>\nZoutzuur<\/td>\n<\/td>\n<\/tr>\n
zout<\/td>\nE508<\/td>\nKaliumchloride<\/td>\n<\/td>\n<\/tr>\n
metaalionen binder<\/td>\nE509<\/td>\nCalciumchloride<\/td>\n<\/td>\n<\/tr>\n
smaakstof, deegverbeteraar<\/td>\nE510<\/td>\nAmmoniumchloride<\/td>\n<\/td>\n<\/tr>\n
verstevigingsmiddel<\/td>\nE511<\/td>\nMagnesiumchloride<\/td>\n<\/td>\n<\/tr>\n
Zuur<\/td>\nE513<\/td>\nZwavelzuur<\/td>\n<\/td>\n<\/tr>\n
zuur<\/td>\nE514<\/td>\nNatriumsulfaat<\/td>\n<\/td>\n<\/tr>\n
zoutvervanger<\/td>\nE515<\/td>\nKaliumsulfaat<\/td>\n<\/td>\n<\/tr>\n
verstevigingsmiddel<\/td>\nE516<\/td>\nCalciumsulfaat<\/td>\n<\/td>\n<\/tr>\n
magnesium bron<\/td>\nE518<\/td>\nMagnesiumsulfaat<\/td>\n<\/td>\n<\/tr>\n
verstevigingsmiddel<\/td>\nE520<\/td>\nAluminiumsulfaat<\/td>\n<\/td>\n<\/tr>\n
verstevigingsmiddel<\/td>\nE521<\/td>\nAluminiumnatriumsulfaat<\/td>\n<\/td>\n<\/tr>\n
rijsmiddel<\/td>\nE523<\/td>\nAluminiumammoniumsulfaat<\/td>\n<\/td>\n<\/tr>\n
base<\/td>\nE524<\/td>\nNatriumhydroxyde<\/td>\n<\/td>\n<\/tr>\n
base<\/td>\nE525<\/td>\nKaliumhydroxyde<\/td>\n<\/td>\n<\/tr>\n
base<\/td>\nE526<\/td>\nCalciumhydroxyde<\/td>\n<\/td>\n<\/tr>\n
base<\/td>\nE527<\/td>\nAmmonia<\/td>\n<\/td>\n<\/tr>\n
base<\/td>\nE528<\/td>\nMagnesiumhydroxyde<\/td>\n<\/td>\n<\/tr>\n
base<\/td>\nE529<\/td>\nCalciumoxyde<\/td>\n<\/td>\n<\/tr>\n
base, anti-klontermiddel<\/td>\nE530<\/td>\nMagnesiumoxyde<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE535<\/td>\nNatriumferrocyanide<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE536<\/td>\nKaliumferrocyanide<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE537<\/td>\nFerrohexacyanomanganaat<\/td>\n<\/td>\n<\/tr>\n
rijsmiddel<\/td>\nE540<\/td>\nDicalciumdifosfaat<\/td>\n<\/td>\n<\/tr>\n
rijsmiddel<\/td>\nE541<\/td>\nZuur natriumaluminiumfosfaat<\/td>\n<\/td>\n<\/tr>\n
smeltzout<\/td>\nE541<\/td>\nBasisch natriumaluminiumfosfaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE542<\/td>\nBeendermeel<\/td>\n<\/td>\n<\/tr>\n
Stabilisator<\/td>\nE543<\/td>\nNatriumcalciumpolyfosfaat<\/td>\n<\/td>\n<\/tr>\n
Emulgator<\/td>\nE544<\/td>\nCalciumpolyfosfaat<\/td>\n<\/td>\n<\/tr>\n
Emulgator<\/td>\nE545<\/td>\nAmmoniumpolyfosfaten<\/td>\n<\/td>\n<\/tr>\n
emulgator<\/td>\nE546<\/td>\nDimagnesiumdifosfaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE550<\/td>\nNatriumsilicaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE551<\/td>\nSiliciumdioxyde<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE552<\/td>\nCalciumsilicaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE553a<\/td>\nMagnesiumsilicaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE553b<\/td>\nTalk<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE554<\/td>\nNatriumaluminiumsilicaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE555<\/td>\nKaliumaluminiumsilicaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE556<\/td>\nAluminiumcalciumsilicaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE557<\/td>\nZinksilicaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE558<\/td>\nBentoniet<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE559<\/td>\nKaolien<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE570<\/td>\nStearinezuur<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE571<\/td>\nAmmoniumstearaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE572<\/td>\nMagnesiumstearaat<\/td>\n<\/td>\n<\/tr>\n
anti-klontermiddel<\/td>\nE573<\/td>\nAluminiumstearaat<\/td>\n<\/td>\n<\/tr>\n
metaalionen-binder<\/td>\nE574<\/td>\nGluconzuur<\/td>\n<\/td>\n<\/tr>\n
metaalionen-binder<\/td>\nE575<\/td>\nGlucono-delta-lacton<\/td>\n<\/td>\n<\/tr>\n
metaalionen-binder<\/td>\nE576<\/td>\nNatriumgluconaat<\/td>\n<\/td>\n<\/tr>\n
metaalionen-binder<\/td>\nE577<\/td>\nKaliumgluconaat<\/td>\n<\/td>\n<\/tr>\n
zuurteregelaar<\/td>\nE578<\/td>\nCalciumgluconaat<\/td>\n<\/td>\n<\/tr>\n
ijzerbron<\/td>\nE579<\/td>\nIJzer gluconaat<\/td>\n<\/td>\n<\/tr>\n
Stabilisator<\/td>\nE585<\/td>\nIJzer lactaat<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Zuurteregelaars, antiklontermiddelen en rijsmiddelen\u00a0regelen dat de zuurte niet te hoog is of houdt de klontenering tegen of zorgt ervoor dat brood sneller rijst. Doel E-nummer Naam Opmerkingen base E500 Natriumcarbonaat base E500a Natriumwaterstofcarbonaat base E501 Kaliumcarbonaat base E503 Ammoniumcarbonaat base, anti-klontermiddel E504 Magnesiumcarbonaat bron van ijzer E505 IJzercarbonaat Natuurlijk zuur E507 Zoutzuur zout E508 Kaliumchloride […]<\/p>\n","protected":false},"author":7,"featured_media":0,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"article_category":[68],"article_term":[295],"yoast_head":"\nE500-599: Diverse additieven • Gastropedia<\/title>\n<meta name=\"description\" content=\"Zuurteregelaars, antiklontermiddelen en rijsmiddelen regelen dat de zuurte niet te hoog is of houdt de klontenering tegen of zorgt ervoor dat brood sneller\" \/>\n<meta name=\"robots\" content=\"index, follow, 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