{"id":19902,"date":"2015-12-10T16:46:26","date_gmt":"2015-12-10T15:46:26","guid":{"rendered":"https:\/\/www.gastropedia.nl\/?post_type=article&p=19902"},"modified":"2015-12-10T16:46:26","modified_gmt":"2015-12-10T15:46:26","slug":"cote-boeuf-a-la-fine-champagne-ribstuk-rund-cognac","status":"publish","type":"article","link":"https:\/\/www.gastropedia.nl\/artikel\/cote-boeuf-a-la-fine-champagne-ribstuk-rund-cognac\/","title":{"rendered":"C\u00d4TE DE BOEUF \u00c0 LA FINE CHAMPAGNE (ribstuk van het rund met cognac)."},"content":{"rendered":"

Ribstuk, gemarineerd met cognac, witte wijn, kruiden en fijngesneden ui en wortel. Gebraiseerd, afgeblust met de marinade en jus de veau. In schijven gesneden, gedresseerd en overgoten met ingekookte d\u00e9gla\u00e7age, gemonteerd met vlokken koude boter.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ribstuk, gemarineerd met cognac, witte wijn, kruiden en fijngesneden ui en wortel. Gebraiseerd, afgeblust met de marinade en jus de veau. In schijven gesneden, gedresseerd en overgoten met ingekookte d\u00e9gla\u00e7age, gemonteerd met vlokken koude boter.<\/p>\n","protected":false},"author":7,"featured_media":0,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"article_category":[70],"article_term":[],"yoast_head":"\nC\u00d4TE DE BOEUF \u00c0 LA FINE CHAMPAGNE (ribstuk van het rund met cognac). • Gastropedia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gastropedia.nl\/artikel\/cote-boeuf-a-la-fine-champagne-ribstuk-rund-cognac\/\" \/>\n<meta property=\"og:locale\" content=\"nl_NL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"C\u00d4TE DE BOEUF \u00c0 LA FINE CHAMPAGNE (ribstuk van het rund met cognac). • Gastropedia\" \/>\n<meta property=\"og:description\" content=\"Ribstuk, gemarineerd met cognac, witte wijn, kruiden en fijngesneden ui en wortel. 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